Vivian Howard presents This will Make it Taste Good

We want to gather (virtually, of course) to celebrate North Carolina's Vivian Howard and her new cookbook This Will Make it Taste Good. In her latest cookbook, each chapter profiles a different flavor hero, and she writes about recipes surrounding that specific flavor. She will be talking about this new cookbook as well as doing a live cooking demonstration featuring the flavor hero Quirky Furki! This virtual event will happen via Zoom at 7 PM on October 29th, 2020.

REGISTRATION is limited to those who order a signed copy of the book from Park Road Books. All readers who order the book will receive a unique invitation to register for the event via Zoom. REGISTRATION is limited to those who order a signed copy of the book from Park Road Books. All readers who order the book will receive a unique invitation to register for the event via Zoom. Your zoom registration link will be sent to you once we complete your online order ( it will go to the email that is associated with your Park Road Books online account). If you order the book on the phone please let us know your email address so we can send you the link.

To order the book click add to cart below to order online or if you could prefer you may call the store at 704-525-9239.

 

* By attending our virtual event you agree to our Code of Conduct: Our event seeks to provide a harassment-free experience for everyone, regardless of gender, gender identity and expression, age, sexual orientation, disability, physical appearance, body size, race, ethnicity, religion (or lack thereof), class, or technology choices. We have a zero-tolerance policy on harassment in any form. Sexual language and imagery are not appropriate. Anyone violating these rules will be expelled from this event and all future events at the discretion of the organizers. Please report all harassment to events@parkroadbooks.com immediately.
 
About the Book

An Eater Best Cookbook of Fall 2020

"I wrote This Will Make It Taste Good to inspire you, and I promise it will change the way you cook, the way you think about what’s in your fridge, the way you see yourself in an apron.

Each chapter of this is built on a flavor hero—a simple but powerful recipe like my briny green sauce (Little Green Dress), spiced nuts (V’s Nuts), fruit preserves (Sweet Potential), deeply caramelized onions (R Rated Onions), and spicy pickled tomatoes (Red Weapons). Like a belt that lends you a waist when you’re feeling baggy, these flavor heroes brighten, deepen, and define your food.

Nothing is complicated, and more than half the dishes are vegetarian, gluten-free, or both. These recipes use ingredients that are easy to find, keep around, and cook with — lots of chicken, prepared in a bevy of ways to keep it interesting, and common vegetables like broccoli, kale, squash, and sweet potatoes that look good no matter where you shop.
 
And because food is the language I use to talk about my life, that’s what these recipes do, next to stories that offer a glimpse at the people, challenges, and lessons learned that stock the pantry of my life."

- Vivian Howard

 

 

 

Event date: 
Thursday, October 29, 2020 - 7:00pm to 8:00pm
Event address: 
This Will Make It Taste Good: A New Path to Simple Cooking Cover Image
$35.00
ISBN: 9780316381123
Availability: Usually Ships in 1-5 Days
Published: Voracious - October 20th, 2020